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À la carte

Appetizers

OUR CHEF ASSORTED SEA FISH 22 €
PRAWNS TAILS WITH VALERIAN SALAD 20 €
TIPICAL COMO LAKE FISH "MISSOLTINO" 12 €
Smoked lake fish with Volta onions 16 €
Bresaola of Valtellina w/ goat cheese 12 €
PARMA HAM AND MELON 15 €

Hors d'houvres

TAGLIOLINI PASTA WITH "PESCATRICE" SEAFOOD 14 €
RISOTTO W/ PRAWS LEMON AND TYME 14 €
SPAGHETTI WITH CLAMS 12 €
LINGUINI PASTA WITH CAPERS ANCHOVIES AND TOMATOES 10 €
RAVIOLI PASTA WITH ASPARAGUS 12 €
SPAGHETTI TOMATO AND FRESH BASIL 10 €
SOUP OF THE DAY 10 €

Main courses (Fish)

COMO STYLE RISOTTO WITH PERCH FISH 20 €
FRESH SEA BASS IN POTATOES CRUST WITH FRESH SPINACH 22 €
ROCKFISH FILLET 18 €
FRIED COD WITH ZUCCHINI 18 €
HAUL OF THE DAY € S.Q.
CHARFISH IN WHITE WINE SAUCE 14 €

Main courses (Meat)

VEAL ESCALOPPES IN LEMON SAUCE 18 €
LAMB CHOPS "SCOTTADITO" 22 €
CHICKEN BREAST WITH MOZZARELLA CHEESE & TOMATO 16 €
GARNISHED MILANESE STYLE VEAL CHOP 24 €
FILLET STEAK IN MUSTARD SAUCE 24 €

Dessert

CHOCOLATE & HAZELNUT CAKE W/ VANILLA SAUCE 9 €
MIXED BERRIES 9 €
ASSORTED SHERBETS (APPLE , LEMON AND BERRIES) 7 €
CANDIED PINEAPPLE 8 €
EGGNOG PARFAIT 8 €
Cheesecake in vanille sauce 9 €