Come and visit our hotel
Hotel Metropole Suisse
À la carte
A
ppetizers
OUR CHEF ASSORTED SEA FISH 22 €
PRAWNS TAILS WITH VALERIAN SALAD 20 €
TIPICAL COMO LAKE FISH "MISSOLTINO" 12 €
Smoked lake fish with Volta onions 16 €
Bresaola of Valtellina w/ goat cheese 12 €
PARMA HAM AND MELON 15 €
H
ors d'houvres
TAGLIOLINI PASTA WITH "PESCATRICE" SEAFOOD 14 €
RISOTTO W/ PRAWS LEMON AND TYME 14 €
SPAGHETTI WITH CLAMS 12 €
LINGUINI PASTA WITH CAPERS ANCHOVIES AND TOMATOES 10 €
RAVIOLI PASTA WITH ASPARAGUS 12 €
SPAGHETTI TOMATO AND FRESH BASIL 10 €
SOUP OF THE DAY 10 €
M
ain courses (Fish)
COMO STYLE RISOTTO WITH PERCH FISH 20 €
FRESH SEA BASS IN POTATOES CRUST WITH FRESH SPINACH 22 €
ROCKFISH FILLET 18 €
FRIED COD WITH ZUCCHINI 18 €
HAUL OF THE DAY € S.Q.
CHARFISH IN WHITE WINE SAUCE 14 €
M
ain courses (Meat)
VEAL ESCALOPPES IN LEMON SAUCE 18 €
LAMB CHOPS "SCOTTADITO" 22 €
CHICKEN BREAST WITH MOZZARELLA CHEESE & TOMATO 16 €
GARNISHED MILANESE STYLE VEAL CHOP 24 €
FILLET STEAK IN MUSTARD SAUCE 24 €
D
essert
CHOCOLATE & HAZELNUT CAKE W/ VANILLA SAUCE 9 €
MIXED BERRIES 9 €
ASSORTED SHERBETS (APPLE , LEMON AND BERRIES) 7 €
CANDIED PINEAPPLE 8 €
EGGNOG PARFAIT 8 €
Cheesecake in vanille sauce 9 €
Ristorante Imbarcadero, Piazza Cavour 20, 22100 Como - Tel. 031 270166 - Fax 031 2450262 - P. IVA 03173420138